This is my first time to participate in Tea Time Tuesday and I am hoping I will get better at it as I continue. I have been following Sandi's blog, Rose Chintz Cottage, for over a month now and fell in love with her blog and features. Sandi hosts Tea Time Tuesday every week and it is always so exciting to see all the beautiful tea time links.
For my first post, I started out small and simple, but wanted to use my Rose Chintz pattern to compliment Sandi on her wonderful taste! I made simple blueberry scones and a black currant tea for a relaxed afternoon tea with my husband. I added just a little sugar to my tea, which I thought accentuated the berry flavor, so I had butter with my scone while my husband on the other hand left his tea unsweetened, but dolloped a big spoonful of double Devon cream and blueberry jam on his scone. Yum!
Thank you so much for stopping by!